EN 203-2:1995

Gas heated catering equipment - Part 2: Rational use of energy

Publication date:   Jul 7, 2001

General information

99.60 Withdrawal effective   Oct 12, 2005

CEN

CEN/TC 106 Large kitchen appliances using gaseous fuels

European Norm

97.040.20   Cooking ranges, working tables, ovens and similar appliances

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Scope

This European Standard sets out the requirements and the test methods for the rational use of energy of gas heated catering equipment, described in 1.1 of EN 203-1:1992.

Related legislation

Legislation related to this standard

90/396/EEC

Appliances burning gaseous fuels

Harmonized/Supporting
2009/142/EC

Appliances burning gaseous fuels

Life cycle

NOW

WITHDRAWN
EN 203-2:1995
99.60 Withdrawal effective
Oct 12, 2005

REVISED BY

WITHDRAWN
EN 203-2-1:2005

WITHDRAWN
EN 203-2-2:2006

WITHDRAWN
EN 203-2-3:2005

WITHDRAWN
EN 203-2-4:2005

PUBLISHED
EN 203-2-6:2005

WITHDRAWN
EN 203-2-7:2007

PUBLISHED
EN 203-2-8:2005

PUBLISHED
EN 203-2-9:2005

PUBLISHED
EN 203-2-10:2007

PUBLISHED
EN 203-2-11:2006