50.20 Proof sent to secretariat or FDIS ballot initiated: 8 weeks Feb 12, 2025
ISO
ISO/TC 34/SC 6 Meat, poultry, fish, eggs and their products
International Standard
67.120.30 Fish and fishery products
The proposal of this new work item is to develop the standard of "Quick-frozen coated aquatic products". The standard specifies the requirements for quick-frozen coated aquatic products and the test methods for quality control. It also specifies the requirements of packaging, marking, storage and transportation. The standard is applicable to quick-frozen aquatic products-breaded or in batter made from finfish, crustaceans, molluscan shellfish and cephalopods through pre-treatment, wet and dry coating, and quick freezing, which are raw or pre-cooked products.
IN_DEVELOPMENT
ISO/FDIS 17648
50.20
Proof sent to secretariat or FDIS ballot initiated: 8 weeks
Feb 12, 2025