0

ISO 2450:1985

Cream — Determination of fat content — Gravimetric method (Reference method) ISO 2450:1985

Publication date:   Dec 19, 1985

95.99 Withdrawal of Standard   Sep 23, 1999

General information

95.99 Withdrawal of Standard   Sep 23, 1999

ISO

ISO/TC 34/SC 5 Milk and milk products

International Standard

67.100.99   Other milk products

Buying

Withdrawn

Language in which you want to receive the document.

Life cycle

PREVIOUSLY

WITHDRAWN
ISO 2450:1972

NOW

WITHDRAWN
ISO 2450:1985
95.99 Withdrawal of Standard
Sep 23, 1999

REVISED BY

WITHDRAWN
ISO 2450:1999