0

ISO 22662:2024

Milk and milk products — Determination of lactose content by high-performance liquid chromatography (reference method) ISO 22662:2024

Publication date:   Mar 7, 2024

General information

60.60   Standard published   Mar 7, 2024

ISO

ISO/TC 34/SC 5 Milk and milk products

International Standard

67.100.01   Milk and milk products in general

Buying

Published

Language in which you want to receive the document.

Scope

This document specifies a reference method for the determination of lactose content of raw milk, heat-treated milks, dried milk, dairy permeate, dairy permeate powder, and raw and pasteurized cream.
The method does not apply to fermented milks and milks to which oligosaccharides have been added, nor to low-lactose or lactose-free milks.

Life cycle

PREVIOUSLY

WITHDRAWN
ISO 22662:2007

NOW

PUBLISHED
ISO 22662:2024
60.60 Standard published
Mar 7, 2024




Access Genorma App Everywhere

Get fast and easy access to top European and International standards (EN, ISO, IEC) via your mobile phone, tablet or the web.

Google Play App Store Web Version