95.99 Withdrawal of Standard Nov 19, 2013
ISO
ISO/TC 34/SC 4 Cereals and pulses
International Standard
67.060 Cereals, pulses and derived products
ISO 20483:2006 specifies a method for the determination of the nitrogen content of cereals, pulses and derived products, according to the Kjeldahl method, and a method for calculating the crude protein content.
The method does not distinguish between protein nitrogen and non-protein nitrogen. If it is important to determine the non-protein nitrogen content, an appropriate method can be applied.
WITHDRAWN
ISO 20483:2006
95.99
Withdrawal of Standard
Nov 19, 2013
PUBLISHED
ISO 20483:2013