90.20 Standard under periodical review Jan 15, 2024
ISO
ISO/TC 34/SC 4 Cereals and pulses
International Standard
67.060 Cereals, pulses and derived products
ISO 20483:2013 specifies a method for the determination of the nitrogen content of cereals, pulses and derived products, according to the Kjeldahl method, and a method for calculating the crude protein content. The method does not distinguish between protein nitrogen and non-protein nitrogen.
WITHDRAWN
ISO 20483:2006
PUBLISHED
ISO 20483:2013
90.20
Standard under periodical review
Jan 15, 2024