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ISO 1444:1973

Meat and meat products — Determination of free fat content ISO 1444:1973

Publication date:   Apr 1, 1973

95.99 Withdrawal of Standard   Apr 4, 1996

General information

95.99 Withdrawal of Standard   Apr 4, 1996

ISO

ISO/TC 34/SC 6 Meat, poultry, fish, eggs and their products

International Standard

67.120.10   Meat and meat products

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NOW

WITHDRAWN
ISO 1444:1973
95.99 Withdrawal of Standard
Apr 4, 1996

REVISED BY

PUBLISHED
ISO 1444:1996