Projects

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Determination of emissions from appliances burning gaseous fuels during type-testing

90.92 Standard to be revised

CEN/TC 238

Multifunctional controls for gas burning appliances

90.92 Standard to be revised

CEN/TC 58

Independent gas-fired convection heaters incorporating a fan to assist transportation of combustion air and/or flue gases

90.60 Close of review

CEN/TC 62

Independent gas-fired convection heaters incorporating a fan to assist transportation of combustion air and/or flue gases

60.60 Standard published

CEN/TC 62

Gas fired central heating boilers - Type B boilers of nominal heat input exceeding 300 kW, but not exceeding 1 000 kW

60.60 Standard published

CEN/TC 109

Gas-fired insets for heating more than one room

90.60 Close of review

CEN/TC 62

Domestic direct gas-fired tumble dryers of types B22D and B23D, of nominal heat input not exceeding 6 kW - Part 1: Safety

90.93 Standard confirmed

CEN/TC 299

Domestic direct gas-fired tumble dryers of types B22D and B23D, of nominal heat input not exceeding 6 kW - Part 2: Rational use of energy

90.93 Standard confirmed

CEN/TC 299

Independent gas-fired flueless space heaters for nominal heat input not exceeding 6 kW

90.93 Standard confirmed

CEN/TC 62

Room sealed storage water heaters for the production of sanitary hot water using LPG for vehicles and boats

90.93 Standard confirmed

CEN/TC 181

Room sealed storage water heaters for the production of sanitary hot water using LPG for vehicles and boats

60.60 Standard published

CEN/TC 181

Specification for dedicated liquefied petroleum gas appliances - Mobile and portable non-domestic forced convection direct fired air heaters

90.93 Standard confirmed

CEN/TC 181

Specification for dedicated liquefied petroleum gas appliances - Mobile and portable non-domestic forced convection direct fired air heaters

60.60 Standard published

CEN/TC 181

Gas heated catering equipment - Part 2-10: Specific requirements - Chargrills

90.20 Standard under periodical review

CEN/TC 106

Gas heated catering equipment - Part 2-11: Specific requirements - Pasta cookers

60.60 Standard published

CEN/TC 106

Gas heated catering equipment - Part 2-6: Specific requirements - Hot water heaters for beverage

60.60 Standard published

CEN/TC 106

Gas heated catering equipment - Part 2-8: Specific requirements - Brat pans and paëlla cookers

60.60 Standard published

CEN/TC 106

Gas heated catering equipment - Part 2-9: Specific requirements - Solid tops, warming plates and griddles

60.60 Standard published

CEN/TC 106