prEN 203-2-7 rev

Gas heated catering equipment - Part 2-7: Specific requirements - Salamanders and rotisseries

General information

Current stage: 20.60 Close of comment period Mar 7, 2025

Originator: CEN

Owner: CEN/TC 106 Large kitchen appliances using gaseous fuels

Type: European Norm

Scope

The scope of EN 203-1:2021+A1:2023 applies, with the following modifications:
— replace the 2nd paragraph with the following:
This document applies to salamanders and rotisseries.

Related legislation

Legislation related to this standard

2016/426

REGULATION (EU) 2016/426 OF THE EUROPEAN PARLIAMENT AND OF THE COUNCIL of 9 March 2016 on appliances burning gaseous fuels and repealing Directive 2009/142/EC

Legislation 2016/426

Life cycle

PREVIOUSLY

PUBLISHED
EN 203-2-7:2014

NOW

IN_DEVELOPMENT
prEN 203-2-7 rev
20.60 Close of comment period
Mar 7, 2025