prEN 16282-1

Equipment for commercial kitchens - Components for ventilation of commercial kitchens - Part 1: General requirements including calculation method prEN 16282-1

Scope

This standard applies to kitchen ventilation systems in kitchens and other companies processing foodstuffs intended for commercial use from their nature and finish. It does not apply to household kitchens. This standard stipulates the general requirements, such as ergonomic aspects of the Kitchen room (temperature, wind aspects, moisture, noise, etc.), including the method for calculation for the airflows and their testing.