50.20 Proof sent to secretariat or FDIS ballot initiated: 8 weeks Aug 27, 2026
ISO
ISO/TC 34/SC 7 Spices, culinary herbs and condiments
International Standard
67.220.10 Spices and condiments
PUBLISHED
ISO 7925:1999
IN_DEVELOPMENT
ISO/PRF 7925
50.20
Proof sent to secretariat or FDIS ballot initiated: 8 weeks
Aug 27, 2026