ISO/DIS 6645

Wheat flour — Determination of dry gluten — Traditional and rapid methods ISO/DIS 6645

Current stage: 40.98 Project deleted May 30, 2001

Originator: ISO

Owner: ISO/TC 34/SC 4 Cereals and pulses

Type: International Standard

ICS: 67.060 Cereals, pulses and derived products

ABANDON
ISO/DIS 6645
40.98 Project deleted
May 30, 2001

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