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ISO/CD 1208

Spices and condiments — Determination of filth

General information

30.98 Project deleted   Jul 5, 2018

ISO

ISO/TC 34/SC 7 Spices, culinary herbs and condiments

International Standard

67.220.10   Spices and condiments

Life cycle

PREVIOUSLY

PUBLISHED
ISO 1208:1982

NOW

ABANDON
ISO/CD 1208
30.98 Project deleted
Jul 5, 2018