ISO 882-1:1993

Name: ISO 882-1:1993
Brand: ISO
SKU: ISO 882-1:1993
Price: 81.07 EUR
Availability: InStock
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Cardamom (Elettaria cardamomum (Linnaeus) Maton var. minuscula Burkill) — Specification — Part 1: Whole capsules

Publication date: Mar 25, 1993

General information

Current stage: 90.93 Standard confirmed Dec 12, 2025

Originator: ISO

Owner: ISO/TC 34/SC 7 Spices, culinary herbs and condiments

Type: International Standard

ICS: 67.220.10 Spices and condiments

Buying

Status: Published

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Languages: French English

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Scope

Specifies requirements for the following: odour and flavour, freedom from insects, moulds, etc., extraneous matter, light seeds, chemical properties, grading, sampling, test methods, packing and marking. Recommendations relating to storage and transport conditions are given in annex A.

Life cycle

PREVIOUSLY

WITHDRAWN
ISO 882:1980

NOW

PUBLISHED
ISO 882-1:1993
90.93 Standard confirmed
Dec 12, 2025

CORRIGENDA / AMENDMENTS

PUBLISHED
ISO 882-1:1993/Cor 1:1996

REVISED BY

ABANDON
ISO/WD 882-1

ABANDON
ISO/NP 882-1