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ISO 8196-2:2000

Milk — Definition and evaluation of the overall accuracy of indirect methods of milk analysis — Part 2: Calibration and quality control in the dairy laboratory

Publication date:   Jun 22, 2000

95.99   Withdrawal of Standard   Oct 1, 2009

General information

95.99   Withdrawal of Standard   Oct 1, 2009

ISO

ISO/TC 34/SC 5 Milk and milk products

International Standard

67.100.10   Milk and processed milk products

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WITHDRAWN
ISO 8196-2:2000
95.99 Withdrawal of Standard
Oct 1, 2009

REVISED BY

PUBLISHED
ISO 8196-2:2009