95.99 Withdrawal of Standard May 30, 2002
ISO
ISO/TC 34/SC 4 Cereals and pulses
International Standard
67.060 Cereals, pulses and derived products
Definitons of relevant terms, then specification of general, organoleptic, health, physical and chemical characteristics;further description of sampling, of test methods, of packaging and marking. A normative annex specifies the determination of extraneous matter, broken kernels, defective kernels and other kinds of rice.
WITHDRAWN
ISO 7301:1988
95.99
Withdrawal of Standard
May 30, 2002
WITHDRAWN
ISO 7301:2002