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ISO 711:1978

Cereals and cereal products — Determination of moisture content — (Basic reference method)

Publication date:   Nov 1, 1978

95.99   Withdrawal of Standard   Dec 1, 1985

General information

95.99   Withdrawal of Standard   Dec 1, 1985

ISO

ISO/TC 34/SC 4 Cereals and pulses

International Standard

67.060   Cereals, pulses and derived products

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WITHDRAWN
ISO 711:1978
95.99 Withdrawal of Standard
Dec 1, 1985

REVISED BY

WITHDRAWN
ISO 711:1985