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ISO 5555:1991

Animal and vegetable fats and oils — Sampling ISO 5555:1991

Publication date:   Oct 17, 1991

95.99 Withdrawal of Standard   Dec 20, 2001

General information

95.99 Withdrawal of Standard   Dec 20, 2001

ISO

ISO/TC 34/SC 11 Animal and vegetable fats and oils

International Standard

67.200.10   Animal and vegetable fats and oils

Buying

Withdrawn

Language in which you want to receive the document.

Scope

Describes methods of sampling crude or processed liquid and solid fats. This second edition cancels and replaces the first edition (1983). Annexes A, B and C are for information only.

Life cycle

PREVIOUSLY

WITHDRAWN
ISO 5555:1983

NOW

WITHDRAWN
ISO 5555:1991
95.99 Withdrawal of Standard
Dec 20, 2001

REVISED BY

PUBLISHED
ISO 5555:2001