60.60 Standard published Feb 23, 2024
ISO
ISO/TC 34/SC 6 Meat, poultry, fish, eggs and their products
International Standard
67.120.10 Meat and meat products
This document specifies a method for the detection of linear condensed phosphates in meat and meat products by thin layer chromatographic separation.
This document only applies to the detection of added condensed phosphates that are still present in the sample at the time of investigation, because condensed phosphates are gradually hydrolyzed by enzymes present in meat or meat products and during heat treatment of meat or meat products.
WITHDRAWN
ISO 5553:1980
PUBLISHED
ISO 5553:2024
60.60
Standard published
Feb 23, 2024
