ISO 5552:1979

Meat and meat products — Detection and enumeration of Enterobacteriaceae (Reference methods)

Publication date:   Apr 1, 1979

95.99 Withdrawal of Standard   Dec 4, 1997

General information

95.99 Withdrawal of Standard   Dec 4, 1997

ISO

ISO/TC 34/SC 6 Meat, poultry, fish, eggs and their products

International Standard

07.100.30   Food microbiology

Buying

  Withdrawn

PDF - €78.65

  English  



Buy

Life cycle

NOW

WITHDRAWN
ISO 5552:1979
95.99 Withdrawal of Standard
Dec 4, 1997

REVISED BY

WITHDRAWN
ISO 5552:1997