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ISO 5537:2004

Dried milk — Determination of moisture content (Reference method)

Publication date:   Jun 3, 2004

95.99 Withdrawal of Standard   Jul 17, 2023

General information

95.99 Withdrawal of Standard   Jul 17, 2023

ISO

ISO/TC 34/SC 5 Milk and milk products

International Standard

67.100.10   Milk and processed milk products

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Scope

ISO 5537|IDF 26:2004 specifies a method for the determination of the moisture content of all types of dried milk.

Life cycle

NOW

WITHDRAWN
ISO 5537:2004
95.99 Withdrawal of Standard
Jul 17, 2023

REVISED BY

PUBLISHED
ISO 5537:2023