95.99 Withdrawal of Standard Jun 1, 2022
ISO
ISO/TC 34/SC 5 Milk and milk products
International Standard
67.260 Plants and equipment for the food industry
Withdrawn
ISO 488|IDF 105:2008 specifies the characteristics of seven types of butyrometer for use in the determination of the fat content of whole milk, partly skimmed milk and skimmed milk by the Gerber method specified in ISO 2446.
WITHDRAWN
ISO 488:1983
WITHDRAWN
ISO 488:2008
95.99
Withdrawal of Standard
Jun 1, 2022
PUBLISHED
ISO 19662:2018