ISO 3983:1977

Cereals and cereal products — Determination of alpha-amylase activity — Colorimetric method ISO 3983:1977

Publication date:   Sep 1, 1977

95.99   Withdrawal of Standard   Apr 10, 1998

General information

95.99   Withdrawal of Standard   Apr 10, 1998

ISO

ISO/TC 34/SC 4 Cereals and pulses

International Standard

67.060   Cereals, pulses and derived products

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ISO 3983:1977
95.99 Withdrawal of Standard
Apr 10, 1998




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