95.99 Withdrawal of Standard Jul 25, 1997
ISO
ISO/TC 34/SC 6 Meat, poultry, fish, eggs and their products
International Standard
07.100.30 Food microbiology
WITHDRAWN
ISO 3811:1979
95.99
Withdrawal of Standard
Jul 25, 1997
ABANDON
ISO/DIS 3811
PUBLISHED
ISO 7251:2005
PUBLISHED
ISO 4831:2006
PUBLISHED
ISO 4832:2006