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ISO 3093:2009/DAmd 1

Wheat, rye and their flours, durum wheat and durum wheat semolina — Determination of the falling number according to Hagberg-Perten — Amendment 1 ISO 3093:2009/DAmd 1

General information

40.60   Close of voting   Sep 15, 2026

ISO

ISO/TC 34/SC 4 Cereals and pulses

International Standard

67.060   Cereals, pulses and derived products

Life cycle

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PUBLISHED
ISO 3093:2009

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IN_DEVELOPMENT
ISO 3093:2009/DAmd 1
40.60 Close of voting
Sep 15, 2026




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