ISO 3093:2004/Cor 1:2008

Wheat, rye and respective flours, durum wheat and durum wheat semolina — Determination of the Falling Number according to Hagberg-Perten — Technical Corrigendum 1 ISO 3093:2004/Cor 1:2008

95.99 Withdrawal of Standard   Nov 30, 2009

General information

95.99 Withdrawal of Standard   Nov 30, 2009

ISO

ISO/TC 34/SC 4 Cereals and pulses

International Standard

67.060   Cereals, pulses and derived products

Life cycle

PREVIOUSLY

WITHDRAWN
ISO 3093:2004

NOW

WITHDRAWN
ISO 3093:2004/Cor 1:2008
95.99 Withdrawal of Standard
Nov 30, 2009

REVISED BY

PUBLISHED
ISO 3093:2009