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ISO 22994:2021

Coffee extracts — Determination of the dry matter content of coffee extracts — Sea sand method of liquid or pasty coffee extracts

Publication date:   Mar 29, 2021

General information

60.60 Standard published   Mar 29, 2021

ISO

ISO/TC 34/SC 15 Coffee

International Standard

67.140.20   Coffee and coffee substitutes

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Scope

This document specifies requirements for the determination of the dry matter content of liquid or pasty coffee extracts by means of the sea sand method.
It is applicable to liquid or pasty coffee extracts. The method is intended as a routine method.

Life cycle

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PUBLISHED
ISO 22994:2021
60.60 Standard published
Mar 29, 2021