95.99 Withdrawal of Standard Dec 16, 1999
ISO
ISO/TC 34/SC 7 Spices, culinary herbs and condiments
International Standard
67.220.10 Spices and condiments
WITHDRAWN
ISO 2253:1974
WITHDRAWN
ISO 2253:1986
95.99
Withdrawal of Standard
Dec 16, 1999
PUBLISHED
ISO 2253:1999