ISO 2253:1986

Curry powder — Specification

Publication date:   Mar 6, 1986

95.99 Withdrawal of Standard   Dec 16, 1999

General information

95.99 Withdrawal of Standard   Dec 16, 1999

ISO

ISO/TC 34/SC 7 Spices, culinary herbs and condiments

International Standard

67.220.10   Spices and condiments

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Life cycle

PREVIOUSLY

WITHDRAWN
ISO 2253:1974

NOW

WITHDRAWN
ISO 2253:1986
95.99 Withdrawal of Standard
Dec 16, 1999

REVISED BY

PUBLISHED
ISO 2253:1999