ISO 21807:2004

Name: ISO 21807:2004
Brand: ISO
SKU: ISO 21807:2004
Price: 76.23 EUR
Availability: InStock
Rating: 5 (55 reviews)

Microbiology of food and animal feeding stuffs — Determination of water activity

Publication date: Sep 13, 2004

95.99 Withdrawal of Standard Nov 1, 2018

General information

Current stage: 95.99 Withdrawal of Standard Nov 1, 2018

Originator: ISO

Owner: ISO/TC 34/SC 9 Microbiology

Type: International Standard

ICS: 07.100.30 Food microbiology

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Status: Withdrawn

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Languages: English French

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Scope

ISO 21807:2004 gives basic principles and requirements for physical methods of determining the water activity of products intended for human consumption and the feeding of animals.
Water activity can be used to predict microbial growth and determine the microbiological stability of a food product, and it also provides an important, quantitatively determinable criterion for estimating the times for which a foodstuff can be kept.

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ISO 21807:2004

Microbiology of food and animal feeding stuffs — Determination of water activity

Publication date: Sep 13, 2004

95.99 Withdrawal of Standard Nov 1, 2018

General information

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Scope

Life cycle

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