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ISO 16624:2020

Wheat flour and durum wheat semolina — Determination of colour by diffuse reflectance colorimetry ISO 16624:2020

Publication date:   Mar 9, 2020

General information

90.93   Standard confirmed   Sep 12, 2025

ISO

ISO/TC 34/SC 4 Cereals and pulses

International Standard

67.060   Cereals, pulses and derived products

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Scope

This document specifies a method for the determination of colour in durum wheat semolina and wheat flour by diffuse reflectance colorimetry.
It is applicable to industrial semolina and flour.
The method can be applicable to flour obtained from experimental mill.

Life cycle

NOW

PUBLISHED
ISO 16624:2020
90.93 Standard confirmed
Sep 12, 2025




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