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ISO 16140-2:2016/Amd 1:2024

Microbiology of the food chain — Method validation — Part 2: Protocol for the validation of alternative (proprietary) methods against a reference method — Amendment 1: Revision of qualitative method comparison study data evaluation, relative level of detection calculations in the interlaboratory study, calculation and interpretation of the relative trueness study, and inclusion of a commercial sterility testing protocol for specific products ISO 16140-2:2016/Amd 1:2024

Publication date:   Sep 3, 2024

General information

60.60 Standard published   Sep 3, 2024

ISO

ISO/TC 34/SC 9 Microbiology

International Standard

07.100.30   Food microbiology

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ISO 16140-2:2016

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ISO 16140-2:2016/Amd 1:2024
60.60 Standard published
Sep 3, 2024

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ISO/PWI 16140-2