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ISO 15163:2012

Milk and milk products — Calf rennet and adult bovine rennet — Determination by chromatography of chymosin and bovine pepsin contents ISO 15163:2012

Publication date:   May 15, 2012

General information

90.93   Standard confirmed   Oct 5, 2023

ISO

ISO/TC 34/SC 5 Milk and milk products

International Standard

67.100.01   Milk and milk products in general

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Published

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Scope

ISO 15163:2012 specifies a reference method for the determination of the amounts of chymosin and bovine pepsin present in a test sample of calf rennet and adult bovine rennet. In addition, it can be used for mixtures of calf/bovine rennet with fermentation-produced bovine chymosin (FPC).

Life cycle

NOW

PUBLISHED
ISO 15163:2012
90.93 Standard confirmed
Oct 5, 2023




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