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ISO 11292:1995

Instant coffee — Determination of free and total carbohydrate contents — Method using high-performance anion-exchange chromatography ISO 11292:1995

Publication date:   Jun 8, 1995

General information

90.60 Close of review   Mar 4, 2024

ISO

ISO/TC 34/SC 15 Coffee

International Standard

67.140.20   Coffee and coffee substitutes

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Scope

Specifies a method for the determination of free and total carbohydrate contents in instant coffee using high-performance anion exchange chromatography. Determines the quantitative or qualitative content of individual monosaccharides, sucrose and mannitol.

Life cycle

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PUBLISHED
ISO 11292:1995
90.60 Close of review
Mar 4, 2024