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ENV 13070:1998

Fruit and vegetable juices - Determination of the stable carbon isotope ratio (13C/12C) in the pulp of fruit juices - Method using isotope ratio mass spectrometry ENV 13070:1998

Publication date:   Jul 16, 2000

General information

99.60   Withdrawal effective   Jun 17, 2020

CEN

CEN/TC 174 Fruit and vegetable juices - Methods of analysis

Pre Standard

67.160.20   Non-alcoholic beverages

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Scope

This draft European Prestandard specifies a method for the determination of the stable carbon isotope ratio of the pulp in fruit juices. The determination of this parameter is useful as an internal standard for comparison with the Carbon 13 content value (d13C) obtained for the sugars.

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ENV 13070:1998
99.60 Withdrawal effective
Jun 17, 2020




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