99.60 Withdrawal effective Sep 20, 2017
CEN
CEN/TC 327 Animal feeding stuffs - Methods of sampling and analysis
European Norm
65.120 Animal feeding stuffs
ISO 12099:2010 gives guidelines for the determination by near infrared spectroscopy of constituents such as moisture, fat, protein, starch, and crude fibre as well as parameters such as digestibility in animal feeding stuffs, cereals and milled cereal products.
The determinations are based on spectrometric measurement in the near infrared spectral region.
WITHDRAWN
EN ISO 12099:2010
99.60
Withdrawal effective
Sep 20, 2017
PUBLISHED
EN ISO 12099:2017