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EN ISO 12099:2010

Animal feeding stuffs, cereals and milled cereal products - Guidelines for the application of near infrared spectrometry (ISO 12099:2010) EN ISO 12099:2010

Publication date:   Aug 20, 2010

General information

99.60 Withdrawal effective   Sep 20, 2017

CEN

CEN/TC 327 Animal feeding stuffs - Methods of sampling and analysis

European Norm

65.120   Animal feeding stuffs

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Scope

ISO 12099:2010 gives guidelines for the determination by near infrared spectroscopy of constituents such as moisture, fat, protein, starch, and crude fibre as well as parameters such as digestibility in animal feeding stuffs, cereals and milled cereal products.
The determinations are based on spectrometric measurement in the near infrared spectral region.

Life cycle

NOW

WITHDRAWN
EN ISO 12099:2010
99.60 Withdrawal effective
Sep 20, 2017

REVISED BY

PUBLISHED
EN ISO 12099:2017