90.93 Standard confirmed Jun 5, 2023
CEN
CEN/TC 275 Food analysis - Horizontal methods
European Norm
67.180.10 Sugar and sugar products
This European Standard specifies a spectrometric method for the determination of sodium saccharin and saccharin content in solid table top sweetener preparations prepared from cyclamate/saccharin or saccharin. An inter-laboratory test has been carried out on sweetener tablets.
PUBLISHED
EN 1376:1996
90.93
Standard confirmed
Jun 5, 2023
PUBLISHED
EN 1376:1996/AC:1996