99.60 Withdrawal effective Jul 27, 2022
CEN
CEN/TC 194 Utensils in contact with food
European Norm
67.250 Materials and articles in contact with foodstuffs
This part of this European Prestandard describes a method of test for the determination of the overall migration from one surface only of plastics in the form of finished articles, which are intended to come into contact with a fatty foodstuff, by filling the finished article with olive oil and leaving for 10 days, 24 h or 2 h at 40 °C or for 2 h at 70 °C. Testing samples by this method enables testing of non-homogeneous articles providing that they are not too large. This method is most suitable for plastics in the form of containers and articles that can be filled.
Legislation related to this standard
Materials and articles intended to come into contact with foodstuffs
WITHDRAWN
ENV 1186-8:1994
WITHDRAWN
EN 1186-8:2002
99.60
Withdrawal effective
Jul 27, 2022
PUBLISHED
EN 1186-2:2022