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Foodstuffs — Principles of selection and criteria of validation for varietal identification methods using specific nucleic acid
90.20 Standard under periodical review
Molecular biomarker analysis — Vocabulary for molecular biomarker analytical methods in agriculture and food production
60.60 Standard published
Molecular biomarker analysis — Requirements for microarray detection of specific nucleic acid sequences
60.60 Standard published
Molecular biomarker analysis — Methods of analysis for the detection and identification of animal species in foods and food products (nucleic acid-based methods) — General requirements and definitions
60.60 Standard published
Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Qualitative nucleic acid based methods
90.93 Standard confirmed
Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Qualitative nucleic acid based methods — Amendment 1
60.60 Standard published
Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Quantitative nucleic acid based methods
90.93 Standard confirmed
Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Quantitative nucleic acid based methods — Amendment 1
60.60 Standard published
Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Nucleic acid extraction
90.93 Standard confirmed
Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Nucleic acid extraction — Amendment 1
60.60 Standard published
Foodstuffs — Molecular biomarker analysis — Immunochemical methods for the detection and quantification of proteins
60.60 Standard published
Molecular biomarker analysis — Method for the statistical evaluation of analytical results obtained in testing sub-sampled groups of genetically modified seeds and grains — General requirements
60.60 Standard published
Molecular biomarker analysis — Isothermal polymerase chain reaction (isoPCR) methods — Part 1: General requirements
60.60 Standard published
Molecular biomarker analysis — Methods of analysis for the detection and identification of animal species in food and feed products (nucleotide sequencing-based methods) — Part 1: General requirements
60.60 Standard published
Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — General requirements and definitions
90.93 Standard confirmed
Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — General requirements and definitions — Amendment 1
60.60 Standard published
Molecular biomarker analysis — Determination of the performance characteristics of qualitative measurement methods and validation of methods
10.99 New project approved
Molecular biomarker analysis — Methods of analysis for the detection of genetically modified organisms and derived products — Part 10: Construct specific detection method for genetically modified AquAdvantage salmon
20.00 New project registered in TC/SC work programme