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Essential oil of neroli (Citrus aurantium L., syn. Citrus amara Link, syn. Citrus bigaradia Loisel, syn. Citrus vulgaris Risso)
90.93 Standard confirmed
Oil of lime distilled, Mexican type (Citrus aurantifolia (Christm.) Swingle)
90.93 Standard confirmed
Oil of bergamot [Citrus aurantium L. subsp. bergamia (Wight et Arnott) Engler], Italian type — Technical Corrigendum 1
60.60 Standard published
Essential oil of bergamot [Citrus bergamia Risso et Poit], Calabrian type
60.60 Standard published
Oil of cananga (Cananga odorata (Lam.) Hook. f. et Thomson, forma macrophylla)
90.93 Standard confirmed
Oil of cinnamon leaf, Sri Lanka type (Cinnamomum zeylanicum Blume)
90.93 Standard confirmed
Essential oil of parsley fruits (Petroselinum sativum Hoffm.)
90.93 Standard confirmed
Essential oil of mandarin, Italian type (Citrus reticulata Blanco)
90.93 Standard confirmed
Oil of rosewood, Brazilian type (Aniba rosaeodora Ducke or Aniba parviflora (Meisn.) Mez.)
90.93 Standard confirmed
Essential oils (containing tertiary alcohols) — Estimation of free alcohols content by determination of ester value after acetylation
90.93 Standard confirmed
Oil of lime (cold pressed), Mexican type (Citrus aurantifolia (Christm.) Swingle), obtained by mechanical means
90.93 Standard confirmed