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Use the form below to find particular standards or projects. Enter your criteria for searching (single or in combination) in the fields below and press the button “Search”. You can also search using the Advance Search facility.
Vegetable fats and oils - Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins) (ISO 29841:2009/AMD 1:2016)
60.60 Standard published
Animal and vegetable fats and oils - Determination of unsaponifiable matter - Method using diethyl ether extraction
90.93 Standard confirmed
Animal and vegetable fats and oils - Determination of ultraviolet absorbance expressed as specific UV extinction (ISO 3656:2011)
60.60 Standard published
Animal and vegetable fats and oils - Determination of ultraviolet absorbance expressed as specific UV extinction - Amendment 1 (ISO 3656:2011/Amd 1:2017)
60.60 Standard published
Animal and vegetable fats and oils - Determination of saponification value (ISO 3657:2023)
60.60 Standard published
Animal and vegetable fats and oils - Determination of peroxide value - Iodometric (visual) endpoint determination (ISO 3960:2017)
60.60 Standard published
Animal and vegetable fats and oils - Determination of iodine value (ISO 3961:2018)
60.55 Ratification completed (DOR)
Animal and vegetable fats and oils - Sampling (ISO 5555:2001)
90.93 Standard confirmed
Animal and vegetable fats and oils - Sampling - Amendment 1: Flexitanks (ISO 5555:2001/Amd 1:2014)
60.60 Standard published
Animal and vegetable fats and oils - Determination of refractive index (ISO 6320:2017)
60.60 Standard published
Animal and vegetable fats and oils - Determination of melting point in open capillary tubes - Slip point (ISO 6321:2021)
60.60 Standard published
Animal and vegetable fats and oils - Determination of acid value and acidity (ISO 660:2020)
60.60 Standard published
Animal and vegetable fats and oils - Preparation of test sample (ISO 661:2003)
60.60 Standard published
Animal and vegetable fats and oils - Preparation of test sample (ISO 661:2003)
60.60 Standard published
Animal and vegetable fats and oils - Determination of moisture and volatile matter content (ISO 662:2016)
60.60 Standard published
Animal and vegetable fats and oils - Determination of insoluble impurities content (ISO 663:2017)
60.60 Standard published
Animal and vegetable fats and oils - Determination of the composition of fatty acids in the 2-position of the triglycerides molecules (ISO 6800:1997)
90.93 Standard confirmed
Animal and vegetable fats and oils - Determination of conventional mass per volume (litre weight in air) (ISO 6883:2017)
60.60 Standard published