This standard deals with the safety of electrically operated commercial cooking and baking ranges, ovens, hobs, hob elements and similar appliances, their rated voltage being not more than 250 V for single-phase appliances connected between one phase and neutral and 480 V for other appliances.
IN_DEVELOPMENT
prEN IEC 60335-2-36:2026
IN_DEVELOPMENT
prEN IEC 60335-2-36:2026/prA1:2026
40.60
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Aug 14, 2026
IN_DEVELOPMENT
EN IEC 60335-2-36:2026/prAA:2026
IN_DEVELOPMENT
prEN IEC 60335-2-36/prAB