This European Standard specifies a rapid method for testing the dishwashing resistance of catering articles made of ceramics. It does not define the number of dishwashing cycles that any given product should withstand. The method tests the dishwashing durability of the glaze surface of the ceramic articles.
PUBLISHED
EN 12875-5:2006
IN_DEVELOPMENT
prEN 12875-5 rev
00.60
Close of review
Mar 19, 2024