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ISO/WD 17996

ISO/WD 17996

Cheese — Determination of rheological properties by unaxial compression at constant displacement rate

General information

Current stage: 20.98 Project deleted Jul 2, 2002

Originator: ISO

Owner: ISO/TC 34/SC 5 Milk and milk products

Type: International Standard

ICS: 67.100.30 Cheese

Life cycle

NOW

ABANDON
ISO/WD 17996
20.98 Project deleted
Jul 2, 2002