ISO/PWI 26141

Milk products - Determination of dairy protein hydrolysates ISO/PWI 26141

General information

00.00   Proposal for new project received   Aug 13, 2025

ISO

ISO/TC 34/SC 5 Milk and milk products

International Standard

Scope

This document provides a method for the determination of molecular weight distribution in dairy protein hydrolysates in ingredients and finished milk products

Life cycle

NOW

IN_DEVELOPMENT
ISO/PWI 26141
00.00 Proposal for new project received
Aug 13, 2025




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