ISO/PWI 22308-3

Cork bark selected as bottling product — Part 3: Sensory evaluation — Methodology for sensory evaluation by direct olfaction ISO/PWI 22308-3

General information

00.98   Proposal for new project abandoned   Feb 10, 2024

ISO

ISO/TC 87 Cork

International Standard

Life cycle

NOW

ABANDON
ISO/PWI 22308-3
00.98 Proposal for new project abandoned
Feb 10, 2024




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