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ISO/PWI 20976-2

Microbiology of the food chain — Guidelines for conducting challenge tests of food and feed products — Part 2: Challenge tests to study inactivation potential and kinetics parameters

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00.98   Proposal for new project abandoned   Jun 5, 2019

ISO

ISO/TC 34/SC 9 Microbiology

International Standard

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ABANDON
ISO/PWI 20976-2
00.98 Proposal for new project abandoned
Jun 5, 2019