ISO/NP 22308-2

Cork bark selected as bottling product — Part 2: Sensory evaluation — Selection and training of the individuals for sensory evaluation analysis ISO/NP 22308-2

Current stage: 10.98 New project rejected Nov 25, 2024

Originator: ISO

Owner: ISO/TC 87 Cork

Type: International Standard

Method for selection and training of individuals for the sensory evaluation

ABANDON
ISO/NP 22308-2
10.98 New project rejected
Nov 25, 2024

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