ISO/DTS 24910-1

Molecular biomarker analysis — Detection of plant-derived materials in food by real-time polymerase chain reaction (PCR) — Part 1: Chickpea DNA detection method ISO/DTS 24910-1

General information

50.00   Final text received or FDIS registered for formal approval   Jun 22, 2026

ISO

ISO/TC 34/SC 16 Horizontal methods for molecular biomarker analysis

Technical Specification

67.050   General methods of tests and analysis for food products

Scope

This document specifies a real-time polymerase chain reaction (real-time PCR) method for the qualitative detection of chickpea-specific DNA derived from food. PCR amplification reactions in which sufficient amounts of DNA are extracted from the relevant substrate can be used to detect the genetic material of chickpeas. The target sequence is a partial fragment of the chickpea chloroplast import apparatus 2-like gene in chromosome Ca7 (GenBank accession number CP039337.1). The provided PCR assay for this target has an absolute detection limit of 5 copies per reaction, with ≥ 95% reproducibility at this concentration (LOD95%).

Life cycle

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ISO/DTS 24910-1
50.00 Final text received or FDIS registered for formal approval
Jun 22, 2026




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