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ISO/DIS 5536

ISO/DIS 5536

Milkfat products — Determination of water content — Karl Fischer method

General information

Current stage: 40.98 Project deleted May 4, 1999

Originator: ISO

Owner: ISO/TC 34/SC 5 Milk and milk products

Type: International Standard

ICS: 67.100.10 Milk and processed milk products

Life cycle

NOW

ABANDON
ISO/DIS 5536
40.98 Project deleted
May 4, 1999